Michael Pollan

"A glorious piece of prose . . . Pollan leads readers on his adventure with humor and grace." --Chicago Tribune A captivating personal inquiry into the art of architecture, the craft of building, and the meaning of modern work "A room of one's own:...

Michael Pollan, known for his best-selling nonfiction audio, including The Omnivores Dilemma and How to Change Your Mind, conceived and wrote Caffeine: How Caffeine Created the Modern World as an Audible Original. In this controversial and exciting listen, Pollan explores caffeine's power as the...

"Cat Treat Recipes" shows you exactly how to make cat treats. This includes delicious homemade cat treat recipes, natural cat treats, organic cat treats and natural cat treat recipes. This book about how to make cat treats includes 100 of the very best natural...

Michael Pollan, the bestselling author of The Omnivore's Dilemma, Food Rules, and How to Change Your Mind, explores the previously uncharted territory of his own kitchen in Cooked. Cooked is now a Netflix docuseries based on the book that focuses on the four kinds...

Michael Pollan, the bestselling author of The Omnivore's Dilemma, Food Rules, How to Change Your Mind, and This is Your Mind on Plants explores the previously uncharted territory of his own kitchen in Cooked. Having described what's wrong with American food in his best-selling...

In "Cooked," Michael Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements--fire, water, air, and earth--to transform the stuff of nature into delicious things to eat and drink. Apprenticing himself to a...

An enhanced edition of Food Rules--beautifully illustrated and packed with additional food wisdom Michael Pollan's Food Rules prompted a national discussion helping to change the way Americans approach eating. This new edition illustrated by celebrated artist Maira Kalman--and expanded with a new introduction and...

#1 New York Times Bestseller A useful and funny purse-sized manual that could easily replace all the diet books on your bookshelf. --Tara Parker-Pope, The New York Times A definitive compendium of food wisdom Eating doesn't have to be so complicated. In this age...

Now on Netflix as a 4-part documentary series! "Pollan keeps you turning the pages . . . cleareyed and assured." --New York Times A #1 New York Times Bestseller, New York Times Book Review 10 Best Books of 2018, and New York Times Notable...

"Pollan keeps you turning the pages . . . cleareyed and assured." --New York Times A #1 New York Times Bestseller, New York Times Book Review 10 Best Books of 2018, and New York Times Notable Book A brilliant and brave investigation into the...

From the author of the bestselling The Omnivore's Dilemma comes this bracing and eloquent manifesto that shows readers how they might start making thoughtful food choices that can enrich their lives and enlarge their sense of what it means to be healthy. (Consumer Health)Author:...

#1 New York Times Bestseller from the author of This is Your Mind on Plants, How to Change Your Mind, The Omnivore's Dilemma, and Food Rules Food. There's plenty of it around, and we all love to eat it. So why should anyone need...

The three groundbreaking books from our most trusted guide to food, now brought together for the first time In a few short years, Michael Pollan has completely transformed America's understanding of eating. Now, Pollan on Food collects the New York Times-bestselling author's three masterworks...

In his articles and in best-selling books such as The Botany of Desire, Michael Pollan has established himself as one of our most important and beloved writers on modern man's place in the natural world. A new literary classic, Second Nature has become a...

By the bestselling author of The Omnivore's Dilemma, this is Michael Pollan's ingenious companion book about the surprising and close relationship between people and plants. In this entertaining young readers edition of the environmental studies classic, Michael Pollan demonstrates how people and domesticated plants...

By the bestselling author of The Omnivore's Dilemma, this is Michael Pollan's ingenious companion book about the surprising and close relationship between people and plants. In this entertaining young readers edition of the environmental studies classic, Michael Pollan demonstrates how people and domesticated plants...

"Pollan shines a light on our own nature as well as on our implication in the natural world." --The New York Times "A wry, informed pastoral." --The New Yorker The book that helped make Michael Pollan, the New York Times bestselling author of How...

One of the New York Times Book Review's Ten Best Books of the Year Winner of the James Beard Award Author of How to Change Your Mind and the #1 New York Times Bestsellers In Defense of Food and Food Rules What should we...

Outstanding . . . a wide-ranging invitation to think through the moral ramifications of our eating habits. --The New Yorker One of the New York Times Book Review's Ten Best Books of the Year and Winner of the James Beard Award Author of This...

"The New York Times" bestseller that s changing America s diet is now perfect for younger readers What s for dinner? seemed like a simple question until journalist and supermarket detective Michael Pollan delved behind the scenes. From fast food and big organic to...

This acclaimed bestseller and modern classic has changed America's relationship with food. It's essential reading for kids who care about the environment and climate change. "What's for dinner?" seemed like a simple question--until journalist and supermarket detective Michael Pollan delved behind the scenes. From...

This acclaimed bestseller and modern classic has changed America's relationship with food. It's essential reading for kids who care about the environment and climate change. "What's for dinner?" seemed like a simple question--until journalist and supermarket detective Michael Pollan delved behind the scenes. From...

The bestselling author of the Botany of Desire explores the ecology of eating to unveil why we consume what we consume in the 21st century.Author: Michael PollanISBN-10: 1594132054ISBN-13: 9781594132056Publisher: Large Print PressLanguage: EnglishPublished: 04/24/2007Pages: 710Format: PaperbackWeight: 1.79lbsSize: 8.46h x 5.57w x 1.44dLarge PrintAccelerated Reader:Reading...

The instant New York Times bestseller A Washington Post Notable Book One of NPR's Best Books of the Year "Expert storytelling . . . [Pollan] masterfully elevates a series of big questions about drugs, plants and humans that are likely to leave readers thinking...

From #1 New York Times bestselling author Michael Pollan, a radical challenge to how we think about drugs, and an exploration into the powerful human attraction to psychoactive plants--and the equally powerful taboos. Of all the things humans rely on plants for--sustenance, beauty, medicine,...

The instant New York Times bestseller A Washington Post Notable Book One of NPR's Best Books of the Year "Expert storytelling . . . [Pollan] masterfully elevates a series of big questions about drugs, plants and humans that are likely to leave readers thinking...