{"product_id":"a-formulary-of-candy-products-norman-harris-9780820603537","title":"A Formulary of Candy Products","description":"\"This book brings together a remarkable number of industrial recipes for all types of confectionery. In its second edition, this book takes over where Skuse's Complete Confectioner left off after a hundred years of providing detailed recipes for the chocolate and sugar confectionery industry\" Food Trade Press, England\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Norman Harris, M. S. Peterson\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 0820603538\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780820603537\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Chemical Publishing Company\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 06\/30\/1998\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 464\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.62lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 8.50h x 5.50w x 1.19d\u003cbr\u003e\u003cbr\u003e\u003cb\u003eReview Citation(s): \u003c\/b\u003e\u003cbr\u003e\u003ci\u003eScitech Book News\u003c\/i\u003e 09\/01\/2000 pg. 150","brand":"Norman Harris","offers":[{"title":"Hardcover","offer_id":44120346820863,"sku":"9780820603537","price":160.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_6e21d976-e06c-4fcb-bf8d-f00bcaf6b408.jpg?v=1687413830","url":"https:\/\/www.whiterainbookhouse.com\/products\/a-formulary-of-candy-products-norman-harris-9780820603537","provider":"WR Book House","version":"1.0","type":"link"}