{"product_id":"artisanal-production-of-white-shimeji-paulo-venzancio-de-sousa-9786208640552","title":"Artisanal Production of White Shimeji","description":"Pleurotus ostreatus var. florida 's ability to colonize and degrade a variety of lignocellulosic residues has offered several benefits, including waste reduction and the production of nutritious food in a sustainable manner. Several residues are generated from the bean and algaroba crops, such as pods after threshing the beans and leaves after removing the algaroba pods, most of which are improperly disposed of. With a view to reusing this waste, the aim of this study was to evaluate the development of P. ostreatus var. florida into a new alternative compost from bean pods and algaroba leaves.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Paulo Venâncio de Sousa,Adna Cristina Barbosa de Sousa\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 6208640555\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9786208640552\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Our Knowledge Publishing\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 02\/11\/2025\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 60\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.21lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.00h x 6.00w x 0.14d","brand":"Paulo Venâncio de Sousa","offers":[{"title":"Paperback","offer_id":48446502437119,"sku":"9786208640552","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_312e788e-3ff0-4803-92f5-99f8c6dda8ee.jpg?v=1777225054","url":"https:\/\/www.whiterainbookhouse.com\/products\/artisanal-production-of-white-shimeji-paulo-venzancio-de-sousa-9786208640552","provider":"WR Book House","version":"1.0","type":"link"}