{"product_id":"best-of-the-best-from-gwen-mckee-9780937552445","title":"Best of the Best from Missouri Cookbook: Selected Recipes from Missouri's Favorite Cookbooks","description":"\u003cp\u003eFrom the expedition of Lewis and Clark to the stories of Mark Twain, Missouri is full of history and adventure. Discovering the state's cuisine is an adventure, too! \u003cem\u003eBest of the Best from Missouri Cookbook \u003c\/em\u003eincludes more than 400 recipes from the Show-Me State. The book features such delightful dishes as Log Cabin Cheddar Sticks, Deb's Lip-Lickin' Chicken, Best Bar-B-Que, Old Settler's Baked Beans, Southwest Missouri Blueberry Cream Cheese Muffins, and Ozark Pudding.\u003c\/p\u003e \u003cp\u003e\u003cem\u003eBest of the Best from Missouri\u003c\/em\u003e is one of 50 volumes in the acclaimed Best of the Best State Cookbook Series, continuing the tradition of Preserving America's Food Heritage.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Gwen McKee, Barbara Moseley\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 0937552445\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780937552445\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Quail Ridge Press\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 11\/03\/1992\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 288\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.95lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.06h x 6.34w x 0.85d","brand":"Gwen McKee","offers":[{"title":"Paperback","offer_id":44072887943423,"sku":"9780937552445","price":17.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_d1a0c0ef-6b98-429a-88bc-663ee0edb2c1.jpg?v=1685444528","url":"https:\/\/www.whiterainbookhouse.com\/products\/best-of-the-best-from-gwen-mckee-9780937552445","provider":"WR Book House","version":"1.0","type":"link"}