{"product_id":"canning-meat-cookbook-for-beginners-angie-morrison-9798882544699","title":"Canning Meat Cookbook for Beginners: The Ultimate Canning Cookbook With Simple \u0026 Easy Recipes To Keep Your Pantry Always Stocked. Learn The Best Ways","description":"\u003cb\u003eDo you want to learn how to preserve meat so it lasts for years?\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e\u003cb\u003eDo you wish your kitchen could always be stocked in case of emergencies?\u003c\/b\u003e\u003cp\u003eIf yes, then this is the book you need. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eWhile new technologies have made it easier to keep food fresh for a little longer, there are still pros and cons to each method of food preservation, especially for meat.\u003cbr\u003eCanned meat is a beneficial option that lasts a long time for many reasons. \u003cp\u003e\u003c\/p\u003eEasy to Store: \u003cb\u003e Have you ever had a refrigerator so full that the lights dimmed?\u003c\/b\u003e\u003cbr\u003eerhaps you've considered buying an additional freezer to store all the frozen meat you don't immediately use.\u003cbr\u003e\u003cb\u003eUsing canned meat is much simpler!\u003c\/b\u003e When you store canned meat in the pantry, you don't have to worry about refrigeration. This frees up space in the refrigerator for other items. \u003cp\u003e\u003c\/p\u003eExceptional Longevity: It's fantastic that canned meat lasts so long.\u003cbr\u003e\u003cb\u003eIf you properly store\u003c\/b\u003e some canned foods, they will remain fresh for at least 18 months. This is perfect for\u003cb\u003e meat lovers\u003c\/b\u003e who want to save money and try new types of meat!\u003cbr\u003eYou don't have to eat the same food every night until it's gone if you can foods in small quantities that can be used in different ways. \u003cp\u003e\u003c\/p\u003eThis book is a \u003cb\u003ecomprehensive guide to preserving meat\u003c\/b\u003e the right way.\u003cbr\u003eInside, you'll discover: \u003cul\u003e\n\u003cli\u003e\u003cp\u003e\u003cb\u003eTips and tricks\u003c\/b\u003e to help you safely store and can meat so that it remains tender and delicious for a long time.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cb\u003eCommon mistakes to avoid\u003c\/b\u003e that beginners typically make to keep your food germ-free.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cb\u003eNecessary guidelines and steps to understand\u003c\/b\u003e easy ways to can food, including freezing, dehydrating, smoking, and salting.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eAffordable, \u003cb\u003eeasy-to-make\u003c\/b\u003e, and simple \u003cb\u003erecipes\u003c\/b\u003e for red meat, chicken, fish, pork, seafood, broths, and stews that you can enjoy all year round.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eEasy-to-follow steps\u003c\/b\u003e for each recipe.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cb\u003eDon't miss the opportunity\u003c\/b\u003e to discover all the secrets of meat preservation and start your journey today.\u003c\/p\u003e\u003cbr\u003ePurchase this book now and get ready to transform your kitchen into a meat lover's paradise! \u003cp\u003e\u003c\/p\u003eWith this book, not only will you learn how to preserve meat safely and effectively, but you'll also discover a whole new world of culinary possibilities. \u003cp\u003e\u003c\/p\u003e\u003cb\u003eTake control of your pantry \u003c\/b\u003eand ensure your kitchen is always ready for any situation.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Angie Morrison\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9798882544699\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Independently Published\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 02\/23\/2024\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 114\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.62lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 11.00h x 8.50w x 0.24d","brand":"Angie Morrison","offers":[{"title":"Paperback","offer_id":46807108616447,"sku":"9798882544699","price":11.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_37a10949-407c-4bb1-b213-ae20dc315de3.jpg?v=1745378575","url":"https:\/\/www.whiterainbookhouse.com\/products\/canning-meat-cookbook-for-beginners-angie-morrison-9798882544699","provider":"WR Book House","version":"1.0","type":"link"}