{"product_id":"chef-on-a-shoestring-andrew-friedman-9780743211437","title":"Chef on a Shoestring: More Than 120 Inexpensive Recipes for Great Meals from America's Best-Known Chefs","description":"\u003cb\u003eYou Don't Have to Break the Bank to Cook Restaurant-Quality Meals\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eCooking great meals doesn't require spending a fortune on ingredients. Each week on the CBS \u003ci\u003eSaturday Early Show\u003c\/i\u003e, a prominent chef is given thirty dollars to create a three-course meal for four. \u003ci\u003eChef on a Shoestring\u003c\/i\u003e collects some of the best of those culinary delights to benefit Share Our Strength, one of the nation's leading antihunger, antipoverty organizations. These recipes, created by some of the most celebrated chefs in the country, are produced on a budget but are rich in every other way. \u003cp\u003e\u003c\/p\u003eThe recipes are organized into convenient categories to allow you to mix and match various courses from different chefs. You can begin a meal with Sara Moulton's Miniature Pumpkin Soup, serve Bobby Flay's Saffron Risotto with Saut馥d Shrimp as your main course, and finish with Don Pintabona's Polenta Lemon Cake with Fresh Berries. Or try the Asparagus and Bean Sprout Salad with Dill Pesto from Aquavit's Marcus Samuelsson, Crispy Fried Snapper with Chili Ponzu from Tom Douglas, and Coconut Rice Pudding with Fresh Mango from John Villa, chef of Dominic Restaurant \u0026amp; Social Club in New York City. These and other delectable recipes from Mario Batali, Terrance Brennan, and Waldy Malouf are sure to liven up your weekday or weekend dinners. \u003cp\u003e\u003c\/p\u003eFilled with advice on stocking your pantry, buying in season, shopping on a budget, and avoiding the temptation to be \u003ci\u003etoo\u003c\/i\u003e frugal, \u003ci\u003eChef on a Shoestring\u003c\/i\u003e is a unique culinary adventure for taste- and budget-conscious home cooks.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Andrew Friedman\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 074321143X\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780743211437\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Simon \u0026amp; Schuster\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 05\/07\/2004\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 252\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.98lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.24h x 7.49w x 0.56d","brand":"Andrew Friedman","offers":[{"title":"Paperback","offer_id":44054786507007,"sku":"9780743211437","price":17.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_784c66d0-105b-4f30-97df-27fe53c9df64.jpg?v=1685031987","url":"https:\/\/www.whiterainbookhouse.com\/products\/chef-on-a-shoestring-andrew-friedman-9780743211437","provider":"WR Book House","version":"1.0","type":"link"}