{"product_id":"cherokee-cooklore-mary-ulmer-9781616462574","title":"Cherokee Cooklore: Preparing Cherokee Foods (Reprint Edition)","description":"First published in 1951, Cherokee Cooklore introduces us to traditional Cherokee cooking. It starts with a photographic essay as Aggie Lossiah demonstrates how she makes bean bread. This is followed by recipes gathered from the North Carolina Cherokee community (including yellowjacket soup, blood pudding, hominy corn drink, baked squirrel, and hickory nut soup). A description of Cherokee food customs follows. This is a fascinating booklet that provides valuable food lore for the adventuresome gourmet or the student of Native American history.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Mary Ulmer\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 1616462574\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9781616462574\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Coachwhip Publications\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 07\/28\/2014\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 82\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.47lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 10.00h x 7.00w x 0.22d","brand":"Mary Ulmer","offers":[{"title":"Paperback","offer_id":44044613714175,"sku":"9781616462574","price":16.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_84225ceb-67d8-4781-b503-6e2681a6123b.jpg?v=1684973859","url":"https:\/\/www.whiterainbookhouse.com\/products\/cherokee-cooklore-mary-ulmer-9781616462574","provider":"WR Book House","version":"1.0","type":"link"}