{"product_id":"chinese-cookbook-maki-blanc-9798526857338","title":"Chinese Cookbook: 2 Books in 1: Learn How To Prepare Dumplings Noodles Food From China","description":"Are you looking for a Chinese Cookbook with over 150 tasty and traditional recipes?In this 2 books in 1 edition by Maki Blanc and Adele Tyler you will learn how to prepare at home over 150 recipes for traditional and delicious food from China.\u003cp\u003eIn the first book, \u003cb\u003eChinese Cookbook by Maki Blanc\u003c\/b\u003e, you will discover a world of authentic Chinese recipes that can be easily cooked in your kitchen.\u003c\/p\u003e\u003cp\u003eChopsticks and wok are the natural companions of one of the most tasty cuisine in the world. Chinese food is far from the greasy dishes you can find in low graded restaurants. Chinese food is rich, crunchy, spicy and balanced, with hundreds of different dishes from noodles to proteins.\u003c\/p\u003e\u003cp\u003eChina is one of the biggest countries in the world and its cuisine differs a lot from north to south in terms of seasoning and cooking techniques, for reasons linked with the territory that goes from subarctic region to the tropical seas and partly due to historically different influences.\u003c\/p\u003e\u003cp\u003eIn Chinese Cookbook by Maki Blanc you will learn: \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cb\u003eHow to cook authentic Chinese food at home\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003e70 easy recipes for traditional Chinese food\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eEasy to follow recipes for the most famous and exciting Chinese recipes\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIf you like strong flavors and you are ready to discover that Chinese cuisine is far deeper than a couple of dumplings, this cookbook is for you!\u003c\/p\u003e\u003cp\u003eIn the second cookbook, \u003cb\u003eChinese Home Cooking by Adele Tyler, \u003c\/b\u003eyou will learn to cook the most traditional Chinese dishes.\u003cbr\u003eChicken. Beef. Pork. Dumplings. Hot pot. Few words that recall clearly and distinctly the intense amazing flavors from one of the best and most spread way of cooking in the world: the Chinese food.\u003c\/p\u003e\u003cp\u003eIn this cookbook you will learn how to cook at home the most famous Chinese recipes, easily preparing meals and dinners for your friends, parties and kids using the best ingredients and elevating the flavors with both gentle and strong spices from China.\u003c\/p\u003e\u003cp\u003eDespite Chinese food is known mostly for dishes like Baozi, Dumplings and Szechuan Chicken, the variety of this millenarian food tradition goes way beyond the all time classics. In this book you will explore the depth of the Chinese food history, getting to know tasteful mouthwatering recipes to spice up your meals.\u003c\/p\u003e\u003cp\u003eIf you prefer vegetarian recipes, this book has you covered, with a wide chapter about Chinese vegetarian recipes for the most amazing meals, prepared in a respectful and ethic way.\u003c\/p\u003e\u003cp\u003eIn Chinese Home Cooking you will learn: \u003c\/p\u003e\u003cp\u003e\u003cb\u003eBrief history of Chinese food and its evolution during the last century\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eOver 100 recipes for modern and classic Chinese dishes\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eA chapter dedicated to Chinese vegetarian meal prep\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eTips to dose spices in the right way and tricks with ingredients you might not know yet\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eIf you want to impress your fiends and family, this Chinese cookbook is for you!\u003c\/p\u003eScroll up, click on buy it now and get your copy today!\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Maki Blanc, Adele Tyler\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 8526857339\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9798526857338\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Independently Published\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 07\/25\/2021\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 254\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.76lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.02h x 5.98w x 0.53d","brand":"Maki Blanc","offers":[{"title":"Paperback","offer_id":44756852539647,"sku":"9798526857338","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_808d61f8-030d-47dd-a860-8ce33196d093.jpg?v=1706593993","url":"https:\/\/www.whiterainbookhouse.com\/products\/chinese-cookbook-maki-blanc-9798526857338","provider":"WR Book House","version":"1.0","type":"link"}