{"product_id":"citrus-fruit-processing-zeki-berk-9780128031339","title":"Citrus Fruit Processing","description":"\u003cp\u003e\u003ci\u003eCitrus Fruit Processing \u003c\/i\u003eoffers a thorough examination of citrus--from its physiology and production to its processing, including packaging and by-product processing. Beginning with foundational information on agricultural practices, biology, and harvesting, \u003ci\u003e Citrus Fruit Processing\u003c\/i\u003e goes on to describe processing in the context of single-strength juices, concentrated juices, preserves, and nutrition. New technologies are constantly emerging in food processing, and citrus processing is no different. This book provides researchers with much-needed information on these technologies, including state-of-the-art methodologies, all in one volume.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Zeki Berk\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 0128031336\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780128031339\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Academic Press\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 07\/11\/2016\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 330\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.26lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.25h x 7.50w x 0.69d","brand":"Zeki Berk","offers":[{"title":"Paperback","offer_id":48135920386303,"sku":"9780128031339","price":150.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_b85d854b-e303-4837-ae66-a31adfa7f0b1.jpg?v=1770159332","url":"https:\/\/www.whiterainbookhouse.com\/products\/citrus-fruit-processing-zeki-berk-9780128031339","provider":"WR Book House","version":"1.0","type":"link"}