{"product_id":"cooking-backyard-to-backcountry-john-rittel-9781606390009","title":"Cooking Backyard to Backcountry: 12 Techniques and 150 Recipes for Fabulous Outdoor Cooking","description":"Cooking Backyard to Backcountry is a unique approach to memorable outdoor cooking. \u003cp\u003e\u003c\/p\u003eWhether you use a gas grill, a charcoal grill, or a wood fire, you'll find special techniques some new, some ancient--that will enhance your cooking experience. \u003cp\u003e\u003c\/p\u003eLearn how to: \u003cp\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eCreate crowd-pleasing barbecue the traditional way\u003c\/li\u003e\n\u003cli\u003eFire up flavor by cooking directly on a wood plank\u003c\/li\u003e\n\u003cli\u003eHave great grilling anytime, anywhere, even on simple \"grills for the hills\"\u003c\/li\u003e\n\u003cli\u003eBake anything and everything in a classic Dutch oven\u003c\/li\u003e\n\u003cli\u003ePrepare spectacular meals in a deep-pit barbecue\u003c\/li\u003e\n\u003cli\u003eGo primitive--and delicious--by cooking on a hot stone slab\u003c\/li\u003e\n\u003cli\u003eBoil up an unforgettable stew--or just a fabulous cup of coffee--using the Native American technique of stone boiling\u003c\/li\u003e\n\u003cli\u003eCook with foil, spits, reflector ovens, and steam pits\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003e\u003c\/p\u003ePlus, the 150 mouth-watering recipes are tried and true family favorites that have been \"field-tested\" in backyards and backcountry camps. Many of them are sure to become your favorites, too. If you want new recipes for the grill or want to learn entirely new ways to cook outdoors, this book is your guide to great times and great food.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e John Rittel,Lori Rittel\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 1606390007\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9781606390009\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Riverbend\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 11\/25\/2008\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 196\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.00lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 8.40h x 6.50w x 0.60d","brand":"John Rittel","offers":[{"title":"Paperback","offer_id":48442435043583,"sku":"9781606390009","price":24.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_21096b76-11d9-4836-9707-a5ba1e211cbf.jpg?v=1777197393","url":"https:\/\/www.whiterainbookhouse.com\/products\/cooking-backyard-to-backcountry-john-rittel-9781606390009","provider":"WR Book House","version":"1.0","type":"link"}