{"product_id":"did-you-just-eat-that-paul-dawson-9780393609752","title":"Did You Just Eat That?: Two Scientists Explore Double-Dipping, the Five-Second Rule, and Other Food Myths in the Lab","description":"\u003cp\u003eWhen it comes to food safety and germs, there are as many common questions as there are misconceptions. And yet there has never been a book that clearly examines the science behind these important issues--until now. In \u003cem\u003eDid You Just Eat That?\u003c\/em\u003e food scientists Paul Dawson and Brian Sheldon take readers into the lab to show, for example, how they determine the amount of bacteria that gets transferred by sharing utensils or how many microbes live on restaurant menus. The authors list their materials and methods (in case you want to replicate the experiments), guide us through their results, and offer in-depth explanations of good hygiene and microbiology. Written with candid humor and richly illustrated, this fascinating book will reveal surprising answers to the most frequently debated--and also the weirdest--questions about food and germs, sure to satisfy anyone who has ever wondered: should I really eat that?\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Paul Dawson, Brian Sheldon\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 0393609758\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780393609752\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e W. W. Norton \u0026amp; Company\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 11\/06\/2018\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 224\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.20lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 8.30h x 6.20w x 0.80d\u003cbr\u003e\u003cbr\u003e\u003cb\u003eReview Citation(s): \u003c\/b\u003e\u003cbr\u003e\u003ci\u003ePublishers Weekly\u003c\/i\u003e 08\/06\/2018\u003cbr\u003e\u003ci\u003eBooklist\u003c\/i\u003e 10\/01\/2018 pg. 16\u003cbr\u003e\u003ci\u003eShelf Awareness\u003c\/i\u003e 12\/07\/2018","brand":"Paul Dawson","offers":[{"title":"Hardcover","offer_id":43946585850111,"sku":"9780393609752","price":23.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/products\/img_b9a705a1-ef3f-4e22-baf9-461f579df823.jpg?v=1681513991","url":"https:\/\/www.whiterainbookhouse.com\/products\/did-you-just-eat-that-paul-dawson-9780393609752","provider":"WR Book House","version":"1.0","type":"link"}