{"product_id":"do-ferment-matthew-pennington-9781914168529","title":"Do Ferment: Gut Boosters and Foods That Fizz.","description":"\u003cb\u003eKnow your kimchi from your sauerkraut? Your kefir from your kvass?\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eFermented foods are now an essential part of our diet - they're tasty and we know they're good for us. Even better, we can make them ourselves. \u003cp\u003e\u003c\/p\u003eDrawing on years of creative experimentation at the award-winning Ethicurean restaurant, Matthew Pennington and Nicola Cradock show you how to transform humble ingredients - like vegetables, fruit, milk, and grains - into vibrant foods and nutritious drinks. \u003cp\u003e\u003c\/p\u003eFrom classic kimchi to beetroot and caraway sauerkraut, elderflower water kefir and 'peackles', you'll learn the basic techniques to ferment almost anything. Discover: \u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eThe remarkable power of lactobacillus\u003c\/li\u003e\n\u003cli\u003eWhy fermented foods are key for gut health\u003c\/li\u003e\n\u003cli\u003eHow to build a weekly rotation of ferments in your kitchen\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eWith stunning photography \u003ci\u003eDo Ferment\u003c\/i\u003e will make fizzy ferments part of your everyday. Just grab some salt, a few jars and get started...\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Matthew Pennington, Nicola Cradock\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 1914168526\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9781914168529\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Do Book Co.\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 09\/16\/2025\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 160\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback","brand":"Matthew Pennington","offers":[{"title":"Paperback","offer_id":46867349930239,"sku":"9781914168529","price":16.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_1426aef4-d88b-4628-be53-361f370538b2.jpg?v=1747454551","url":"https:\/\/www.whiterainbookhouse.com\/products\/do-ferment-matthew-pennington-9781914168529","provider":"WR Book House","version":"1.0","type":"link"}