{"product_id":"extraction-processes-in-the-food-seid-mahdi-jafari-9780128195161","title":"Extraction Processes in the Food Industry: Unit Operations and Processing Equipment in the Food Industry","description":"\u003ci\u003eExtraction Processes in the Food Industry, a volume in the Unit Operations and Processing Equipment in the Food Industry\u003c\/i\u003e series, explains the processing operations and equipment necessary for extraction of different food ingredients and nutraceuticals, including conventional and modern extraction techniques. These processes and unit operations are very important in the manufacture of products such as edible oils, sugars, coffee, tea, essential oils, and other products.Divided in three sections, \"Different extraction equipment and technologies,\" \"Application of extraction in the food industry,\" and \"Design, control and efficiency of extraction systems,\" all chapters emphasize basic texts relating to experimental, theoretical, computational, and\/or applications of food engineering principles and the relevant processing equipment for extraction unit operations.Written by food engineering experts, \u003ci\u003eExtraction Processes in the Food Industry\u003c\/i\u003e is a useful resource for industrial engineers working in the field of food processing and within food factories, providing information on particular food processing operations and equipment.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Seid Mahdi Jafari\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 0128195169\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780128195161\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Woodhead Publishing\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 12\/06\/2023\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 458\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.34lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.00h x 6.00w x 0.93d","brand":"Seid Mahdi Jafari","offers":[{"title":"Paperback","offer_id":48517262934271,"sku":"9780128195161","price":265.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_d318d715-a5f1-479e-9cea-ba92af3660ea.jpg?v=1778730992","url":"https:\/\/www.whiterainbookhouse.com\/products\/extraction-processes-in-the-food-seid-mahdi-jafari-9780128195161","provider":"WR Book House","version":"1.0","type":"link"}