{"product_id":"facts-about-fisheries-an-aquaculture-claudia-kzirber-9783640112500","title":"Facts about Fisheries an Aquaculture","description":"Seminar paper from the year 2005 in the subject Environmental Sciences, grade: 2,0, University of Applied Sciences Constanze, course: Environmental Economics, language: English, abstract: Fish represents a major component of the food supply for the world's population. It makes a very significant contribution to the diet of many fish consuming communities in both the developed and developing world. It is accounting for almost one-fifth of all animal protein in the human diet. Fisheries and Aquaculture remain very important to many countries and communities as a source of food, employment and revenue. Although fish is a renewable resource, it is also destructible. Current fishing levels and methods place significant pressure on world fisheries and marine ecosystems. [...]\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Claudia Körber\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 3640112504\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9783640112500\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Grin Verlag\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 07\/27\/2008\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 20\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.09lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 8.27h x 5.83w x 0.05d","brand":"Claudia Körber","offers":[{"title":"Paperback","offer_id":47637103575295,"sku":"9783640112500","price":34.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_ccc55a19-558b-48a6-aec8-d70ff7152eb4.jpg?v=1765113915","url":"https:\/\/www.whiterainbookhouse.com\/products\/facts-about-fisheries-an-aquaculture-claudia-kzirber-9783640112500","provider":"WR Book House","version":"1.0","type":"link"}