{"product_id":"food-flavor-and-chemistry-cynthia-mussinan-9780854046539","title":"Food Flavor and Chemistry: Explorations Into the 21st Century","description":"\u003cp\u003eOf interest to a broad spectrum of workers advancing flavor chemistry, food product research and development as well as those in the quality control area, this book provides an update on the advances in food chemistry and flavor science with a broad spectrum of food products from both plants and animals.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Cynthia Mussinan\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 0854046534\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780854046539\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Royal Society of Chemistry\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 06\/07\/2005\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 520\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 2.04lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.21h x 6.58w x 1.32d","brand":"Cynthia Mussinan","offers":[{"title":"Hardcover","offer_id":48449023246591,"sku":"9780854046539","price":168.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_1114f016-6db4-4901-b8e8-9c9169719f21.jpg?v=1777261615","url":"https:\/\/www.whiterainbookhouse.com\/products\/food-flavor-and-chemistry-cynthia-mussinan-9780854046539","provider":"WR Book House","version":"1.0","type":"link"}