{"product_id":"food-flavors-and-chemistry-9780854048755","title":"Food Flavors and Chemistry: Advances of the New Millennium","description":"This book will be an important read for all postgraduate students, academics and industrial researchers wanting to keep abreast of food flavors and their chemistry.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Arthur M. Spanier\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 0854048758\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780854048755\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Royal Society of Chemistry\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 10\/29\/2001\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 666\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 2.43lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.50h x 6.40w x 1.73d","brand":"Arthur M. Spanier","offers":[{"title":"Hardcover","offer_id":43926650093823,"sku":"9780854048755","price":126.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/products\/img_f9e5bcbd-d031-41f0-a986-5dd12d74438a.jpg?v=1681084252","url":"https:\/\/www.whiterainbookhouse.com\/products\/food-flavors-and-chemistry-9780854048755","provider":"WR Book House","version":"1.0","type":"link"}