{"product_id":"food-science-safety-and-quality-margo-field-9781682860137","title":"Food Science, Safety and Quality Control","description":"Food safety and quality control are two very important aspects of the food industry. This innovative and comprehensive book integrates the well-developed theory and practical applications of food science with the concepts of quality control and safety standards that are practiced in the industry. Food toxicants, contaminants, mycotoxins, nutrition, food processing and control technologies, etc. are some of the topics that have been discussed in detail. It is a complete source of knowledge on the present status of food science. With state-of-the-art inputs by acclaimed experts of this field, this text targets students and professionals.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Margo Field\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 1682860132\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9781682860137\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Syrawood Publishing House\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 06\/01\/2016\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 180\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.57lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 11.00h x 8.50w x 0.44d","brand":"Margo Field","offers":[{"title":"Hardcover","offer_id":48065787691263,"sku":"9781682860137","price":139.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_a444b242-a895-48bd-b89a-0e1fdf2721df.jpg?v=1768677278","url":"https:\/\/www.whiterainbookhouse.com\/products\/food-science-safety-and-quality-margo-field-9781682860137","provider":"WR Book House","version":"1.0","type":"link"}