{"product_id":"foodborne-and-microorganisms-anderson-de-souza-santana-9780443158902","title":"Foodborne and Microorganisms: Spoilage and Pathogens and Their Control Volume 113","description":"\u003ci\u003eFoodborne and Microorganisms: Spoilage and Pathogens and their Control, Volume 110\u003c\/i\u003e in the \u003ci\u003eAdvances in Food and Nutrition Research\u003c\/i\u003e series, updates on the latest developments in this evolving science. Chapters in this new release include Understanding the potential of fresh produce as vehicles of\u003ci\u003e Salmonella enterica\u003c\/i\u003e, Modeling and Optimization of Non-thermal Technologies for Animal-origin Food Decontamination, Space food production on safety and quality: Hazard Analysis and Critical Control Points (HACCP) plan and quality control methods, Inactivation of foodborne pathogens by nonthermal Technologies, Foodborne sporeforming bacteria: challenges and opportunities for their control through food production chain, and more. \u003cp\u003e\u003c\/p\u003eAdditional sections focus on Spoilage microorganisms in the dairy industry, Foodborne pathogens in the pork production chain, Food spoilage fungi: main sources and controlling strategies, Advanced data analytics and 'omics' techniques to control enteric foodborne pathogens, and Prevention of foodborne virus and pathogens in fresh produce and root vegetables.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Anderson de Souza Sant'ana\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 0443158908\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780443158902\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Academic Press\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 03\/01\/2025\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 454\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover","brand":"Anderson de Souza Sant'ana","offers":[{"title":"Hardcover","offer_id":46545843421439,"sku":"9780443158902","price":182.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_7dbb35a0-04d1-494c-8072-5611cb826be0.jpg?v=1738183487","url":"https:\/\/www.whiterainbookhouse.com\/products\/foodborne-and-microorganisms-anderson-de-souza-santana-9780443158902","provider":"WR Book House","version":"1.0","type":"link"}