{"product_id":"foodborne-pathogens-management-frans-j-m-smulders-9783036581040","title":"Foodborne Pathogens Management: From Farm and Pond to Fork","description":"\u003cp\u003eThis book presents original research as well as reviews on current food safety issues. A wide range of biological hazards, food commodities and measures to assess, control and manage hazards are covered. With respect to food commodities, meat, milk\/dairy and fish\/seafood are covered, but also wild game and edible insects. The epidemiology of parasites and pathogenic bacteria (\u003cem\u003eClostridioides difficile\u003c\/em\u003e and \u003cem\u003eListeria monocytogenes\u003c\/em\u003e) in various food chains is reviewed, as well as the impact of food technology on food safety.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Frans J. M. Smulders\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 3036581049\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9783036581040\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Mdpi AG\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 07\/12\/2023\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 376\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 2.22lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.61h x 6.69w x 1.19d","brand":"Frans J. M. Smulders","offers":[{"title":"Hardcover","offer_id":46867160858879,"sku":"9783036581040","price":107.52,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_3e23d019-228e-4365-b63e-883904b2f0d9.jpg?v=1747454057","url":"https:\/\/www.whiterainbookhouse.com\/products\/foodborne-pathogens-management-frans-j-m-smulders-9783036581040","provider":"WR Book House","version":"1.0","type":"link"}