{"product_id":"from-a-bakers-kitchen-gail-sher-9781569243862","title":"From a Baker's Kitchen: Techniques and Recipes for Professional Quality Baking in the Home Kitchen","description":"Twenty years since its first publication, From a Baker's Kitchen remains the very best single introduction to foolproof professional-quality home baking. Gail Sher--the first head baker of the celebrated Tassajara Bread Bakery in San Francisco--created more than 100 clear, foolproof, and wonderfully varied recipes, divided into two basic categories: yeasted breads, ranging from white breads to whole-wheat, rye and specialty-flour breads (including recipes for rolls and buns as well as loaves); and quick breads, covering corn breads, spoonbreads, biscuits, tea cakes, batter breads, gingerbread, and muffins. Sher also covers every ingredient: grains, leaveners, salt, liquids, shortening, eggs, and \"embellishments\"; equipment; and most originally, methods and principles of breadmaking, with a special discussion of her ingenious \"sponge\" method, which no less a baker than Rose Levy Beranbaum (The Bread Bible) has praised as crucial to her own understanding of bread baking--and which remains the most effective technique for creating flavorful bread. Over 100 drawings are also featured in this reset new edition of the all-in-one classic baking book.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Gail Sher\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 1569243867\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9781569243862\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Da Capo Lifelong Books\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 11\/25\/2004\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 236\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.79lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 8.06h x 7.10w x 0.70d\u003cbr\u003e\u003cbr\u003e\u003cb\u003eReview Citation(s): \u003c\/b\u003e\u003cbr\u003e\u003ci\u003eIngram Advance\u003c\/i\u003e 01\/01\/2005 pg. 54","brand":"Gail Sher","offers":[{"title":"Paperback","offer_id":43939685335295,"sku":"9781569243862","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/products\/img_51b0bb70-7fce-4417-8b0c-261de2821b37.jpg?v=1681442916","url":"https:\/\/www.whiterainbookhouse.com\/products\/from-a-bakers-kitchen-gail-sher-9781569243862","provider":"WR Book House","version":"1.0","type":"link"}