{"product_id":"fundamentals-of-non-thermal-processes-for-snehasis-chakraborty-9781032040592","title":"Fundamentals of Non-Thermal Processes for Food Preservation","description":"\u003cp\u003eThe ten chapters of this textbook, written in a simple but scientific language, encompass all the non-thermal treatments in-depth, from basic concepts to technological advances. The book provides complete study material in a single source including such pedagogical features as multiple-choice questions, solved numerical problems, and short questions. The book begins with a general introduction to the evolution of the non-thermal technique for food preservation. The fundamental mechanism of thermal inactivation of microorganisms and enzymes is discussed. In the following chapters, a set of seven non-thermal techniques have been discussed in detail.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Snehasis Chakraborty, Rishab Dhar\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 1032040599\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9781032040592\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e CRC Press\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 10\/24\/2022\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 231\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.77lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.21h x 6.14w x 0.52d","brand":"Snehasis Chakraborty","offers":[{"title":"Paperback","offer_id":44070897844479,"sku":"9781032040592","price":59.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_d6907010-8a70-4208-af52-c0dbeb56c768.jpg?v=1685432972","url":"https:\/\/www.whiterainbookhouse.com\/products\/fundamentals-of-non-thermal-processes-for-snehasis-chakraborty-9781032040592","provider":"WR Book House","version":"1.0","type":"link"}