{"product_id":"grain-based-foods-emanuele-zannini-9783038972181","title":"Grain-based Foods: Processing, Properties, and Heath Attributes: Processing, Properties, and Heath Attributes","description":"\u003cp\u003eThe Special Issue aims to provide a complete exploration of the scientific principles related to processing, fermentation\/malting, and nutrition of cereal grains. It also describes their physical and chemical characteristics and explains how these properties relate to health and nutritional value of the final grain-based products. Indeed, while grains remain the world's largest food yield--with more than 2.4 billion metric tons produced annually--consumer demands are on the rise for grain products sustainable from an environmental, social and economic viewpoint, in order to meet the growing demand for healthy and nutritious foods.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Emanuele Zannini\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 3038972185\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9783038972181\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Mdpi AG\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 09\/18\/2018\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 140\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.69lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.61h x 6.69w x 0.38d","brand":"Emanuele Zannini","offers":[{"title":"Paperback","offer_id":47305493086463,"sku":"9783038972181","price":46.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_6a87eae7-bd1d-4360-9e17-8cbd6584f4af.jpg?v=1758831033","url":"https:\/\/www.whiterainbookhouse.com\/products\/grain-based-foods-emanuele-zannini-9783038972181","provider":"WR Book House","version":"1.0","type":"link"}