{"product_id":"handbook-of-prebiotics-and-probiotics-susan-sungsoo-cho-9781420062137","title":"Handbook of Prebiotics and Probiotics Ingredients: Health Benefits and Food Applications","description":"\u003cp\u003eWhile there is little dispute that probiotics and prebiotics, alone and together, have been proven to promote gastrointestinal health and proper immune function, the challenge faced by researchers is finding not only the right combinations, but also finding those that are fully compatible with the formulation, processing, packaging, and distribution of functional foods. The \u003cstrong\u003eHandbook of Prebiotics and Probiotics Ingredients: Health Benefits and Food Applications\u003c\/strong\u003e comprehensively explores these variables and highlights the most current biological research and food applications.\u003c\/p\u003e\u003cp\u003eIn this volume, a team of experts offers insight into the many facets of these products, describing the prebiotic, probiotic, and synbiotic applications in use today as well as those currently being studied. The book first examines the sources of prebiotics and probiotics and then describes the physiological functions of both products. The contributors discuss promising applications for a plethora of disorders, including inflammatory bowel disease, pediatric diarrhea, cancer, and various chronic diseases.\u003c\/p\u003e\u003cp\u003eThe \u003cstrong\u003eHandbook of Prebiotics and Probiotics Ingredients: Health Benefits and Food Applications\u003c\/strong\u003e contains chapters contributed by experts from around the world. The book takes a global perspective, providing a thorough reference for product developers and regulatory agencies, as well as for nutritionists and forward-thinking professionals. \u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Susan Sungsoo Cho\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 1420062131\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9781420062137\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e CRC Press\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 11\/19\/2009\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 454\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.60lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.30h x 6.20w x 1.10d\u003cbr\u003e\u003cbr\u003e\u003cb\u003eReview Citation(s): \u003c\/b\u003e\u003cbr\u003e\u003ci\u003eScitech Book News\u003c\/i\u003e 03\/01\/2010 pg. 112","brand":"Susan Sungsoo Cho","offers":[{"title":"Hardcover","offer_id":48088199266559,"sku":"9781420062137","price":270.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_d9f17160-77fb-45c2-872b-61e99f271b9f.jpg?v=1769103608","url":"https:\/\/www.whiterainbookhouse.com\/products\/handbook-of-prebiotics-and-probiotics-susan-sungsoo-cho-9781420062137","provider":"WR Book House","version":"1.0","type":"link"}