{"product_id":"how-to-sous-vide-daniel-shumski-9781523512331","title":"How to Sous Vide: Easy, Delicious Perfection Any Night of the Week: 100+ Simple, Irresistible Recipes","description":"\u003cb\u003ePerfection--in the bag\u003c\/b\u003e \u003cbr\u003e Ready to turn out the best steak of your life by sealing it in a plastic bag and simmering it in a bath of warm water? \u003cp\u003e\u003c\/p\u003e The technique is called sous vide-- it's how a lot of the pros do it--and now with sous vide devices affordable and available, you can too. Daniel Shumski, the gadget whisperer who demystified the Instant Pot, unlocks the secrets of professional sous vide for home use. He explains step by step the process, timing, precise temperatures by ingredient, best techniques, and ins and outs of the equipment. And then offers 100 brilliant recipes designed to take full advantage of this revolutionary method, plus a dozen unexpected sous-vide hacks (make short-cut \"cold-brew\" coffee; infuse your olive oil with new flavors!) \u003cp\u003e\u003c\/p\u003e With Shumski's guidance, anything can be made better through sous vide, from favorite meats (you'll never cook a chicken breast any other way) to the surprises of sous vide carrots (try them with miso butter) to the showstopping glory of a Berry Cheesecake in a jar. \u003cp\u003e\u003c\/p\u003e \u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Daniel Shumski\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 1523512334\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9781523512331\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Workman Publishing\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 11\/23\/2021\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 240\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.30lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 8.40h x 8.00w x 0.70d\u003cbr\u003e\u003cbr\u003e\u003cb\u003eReview Citation(s): \u003c\/b\u003e\u003cbr\u003e\u003ci\u003ePublishers Weekly\u003c\/i\u003e 09\/06\/2021\u003cbr\u003e\u003ci\u003eLibrary Journal\u003c\/i\u003e 10\/08\/2021 pg. 1","brand":"Daniel Shumski","offers":[{"title":"Paperback","offer_id":44052375994623,"sku":"9781523512331","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_3df46d99-a4b1-43da-9ff2-edfb043c2f99.jpg?v=1685018453","url":"https:\/\/www.whiterainbookhouse.com\/products\/how-to-sous-vide-daniel-shumski-9781523512331","provider":"WR Book House","version":"1.0","type":"link"}