{"product_id":"indian-and-korean-cookbook-maki-blanc-9798740293288","title":"Indian And Korean Cookbook: 2 Books In 1: Learn How To Prepare 140 Classic Recipes From India And Korea","description":"Are you looking for a cookbook with 140 easy tasty and spicy recipes from Korea and India?In this 2 books in 1 edition by Maki Blanc, you will learn how to make at home classic Korean and Indian recipes.\u003cp\u003eIn the first book, \u003cstrong\u003eKorean\u003c\/strong\u003e \u003cstrong\u003eCookbook\u003c\/strong\u003e, you will learn 70 recipes for preparing traditional recipes from Korea and China.\u003c\/p\u003e\u003cp\u003eKorean food is a common name for a great variety of dishes. Region to region, city to city, the recipes change (even by a lot) but the core ingredients are always the same: rice, vegetables, meat and obviously kimchi. Kimchi is a traditional side dish made of fermented and salted vegetables such as cabbage, garlic, onion and ginger, often served with soups and made with different type of ingredients and spices.\u003c\/p\u003e\u003cp\u003eDo not be fooled by common misconceptions: dogs are very rarely eaten nowadays in South Korea and most of the dishes resemble the classic asian food made by bowls, soups and noodles. Originally rice was very expensive and that's why grain has been the quintessential staple food for Korean people for centuries. Nowadays it is widely used both as base for several dishes, side or worked in ancient pots for making cakes, both salty and sweet.\u003c\/p\u003e\u003cp\u003eAlongside kimchi, the most famous dishes are rich almost complete meals such as Bulgogi, marinated and grilled beef and Bibimbap, the most colorful and joyful Korean dish, famous for the strong contrasts of the vegetables and the egg in the middle.\u003c\/p\u003e\u003cp\u003eIn Korean Cookbook by Maki Blanc you will learn: \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eHow to cook Korean food at home\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBrief history of Korean food and most famous recipes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e70 recipes for preparing homemade tasty and spicy Korean food\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIf you love asian flavors and you want to discover a new cuisine, this cookbook is for you!\u003c\/p\u003e\u003cp\u003eIn the second book, \u003cstrong\u003eIndian\u003c\/strong\u003e \u003cstrong\u003eCookbook\u003c\/strong\u003e, Maki Blanc will guide you towards a world of authentic Indian recipes that can be easily cooked in your kitchen.\u003c\/p\u003e\u003cp\u003eOh Indian food! If badly cooked, extremely spicy meat based dishes. If prepared with love and care, delicious textures and amazing flavors.\u003c\/p\u003e\u003cp\u003eWith over one billion people, the Indian cuisine is based on staple food such rice and grain, but the depth of flavors and aromas is amazing. From north to south different recipes can be found, influenced by several factors such as religion, territory and traditions. The biggest influences have been related to the colonial period with British and Portuguese exchanges that imported new vegetables and habits.\u003c\/p\u003e\u003cp\u003eThe difference linked with territory are easy to be understood looking at a map, with the north in the cold snowy mountains with few vegetables and the south with a tropical climate.\u003c\/p\u003e\u003cp\u003eCooking at home traditional Indian food is quite easy and the ingredients can be found at the local supermarket. From Samosa to Tandoori chicken, from Tikka Massala chicken to the most amazing curry, the Indian cuisine is intense and delicious.\u003c\/p\u003e\u003cp\u003eIn Indian Cookbook by Maki Blanc you will learn: \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eHow to cook Indian food at home\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e70 easy recipes for traditional Indian food\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAuthentic easy to follow recipes for the most iconic Indian dishes\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eIf you love Indian food and you want to learn how to cook it for friends and family, this cookbook is for you.\u003c\/p\u003eScroll up, click on buy it now and get your copy today!\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Maki Blanc\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 8740293289\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9798740293288\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Independently Published\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 06\/04\/2021\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 214\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.64lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.02h x 5.98w x 0.45d","brand":"Maki Blanc","offers":[{"title":"Paperback","offer_id":44072063860991,"sku":"9798740293288","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_93592bc0-5916-4cc3-8980-b703d64b5b66.jpg?v=1685439754","url":"https:\/\/www.whiterainbookhouse.com\/products\/indian-and-korean-cookbook-maki-blanc-9798740293288","provider":"WR Book House","version":"1.0","type":"link"}