{"product_id":"innovative-thermal-and-non-thermal-processing-francisco-j-barba-9780128141748","title":"Innovative Thermal and Non-Thermal Processing, Bioaccessibility and Bioavailability of Nutrients and Bioactive Compounds","description":"\u003cp\u003e\u003ci\u003eInnovative Thermal and Nonthermal Processing, Bioacessibility and Bioavailability of Nutrients and Bioactive Compounds\u003c\/i\u003e presents the implications of conventional and innovative processing on the nutritional and health aspects of food products. Chapters cover the relationship between gastronomic science, nutrition and food science in the development of healthy products, introduce the most commonly used conventional and innovative approaches to preserve foods and extract valuable compounds, describe how processing affects bioavailability and bioaccessibility of lipids, particularly fatty acids, protein, amino acids and carbohydrates, and discuss how processing affects bioavailability and bioaccessibility of minerals, water-soluble vitamins, and fat soluble vitamins. \u003c\/p\u003e \u003cp\u003eFinal sections cover processing, bioavailability and bioaccessibility of bioactive compounds, describing how processing (conventional and non-conventional) is affecting to bioavailability and bioaccessibility of bioactive sulphur compounds, polyphenols, flavonoids, and bioactive peptides.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Francisco J. Barba\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 0128141743\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780128141748\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Woodhead Publishing\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 06\/08\/2019\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 370\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.09lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.00h x 6.00w x 0.77d","brand":"Francisco J. Barba","offers":[{"title":"Paperback","offer_id":48013703020799,"sku":"9780128141748","price":225.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_58acdfb1-1e7b-4dfe-82dc-b231f16461ce.jpg?v=1767744240","url":"https:\/\/www.whiterainbookhouse.com\/products\/innovative-thermal-and-non-thermal-processing-francisco-j-barba-9780128141748","provider":"WR Book House","version":"1.0","type":"link"}