{"product_id":"methods-analysis-of-musts-and-c-s-ough-9780471627579","title":"Methods Analysis of Musts and Wines","description":"The second edition of this standard work on laboratory analysis of musts and wines has been updated to cover modern procedures and practice. It contains new material on the use of HPLC, GC, and mass spectrometry; computerized dispensing, recording, and calculation of results; and expanded coverage of statistical analysis. New material is also included on the detection and measurement of undesirable residues, pesticide degradation products, and trace amounts of naturally produced toxic compounds or carcinogens, reflecting the increased interest of regulatory agencies. In addition, the book contains hundreds of citations to the research literature.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e C. S. Ough, M. A. Amerine\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 0471627577\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780471627579\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Wiley-Interscience\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 04\/01\/1988\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 400\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.40lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.32h x 6.27w x 0.92d","brand":"C. S. Ough","offers":[{"title":"Hardcover","offer_id":43919885762815,"sku":"9780471627579","price":407.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/products\/img_a1f01754-f699-4c08-86d6-97daec8b3985.jpg?v=1680812453","url":"https:\/\/www.whiterainbookhouse.com\/products\/methods-analysis-of-musts-and-c-s-ough-9780471627579","provider":"WR Book House","version":"1.0","type":"link"}