{"product_id":"mushrooms-humans-and-nature-in-jess-prez-moreno-9783030373771","title":"Mushrooms, Humans and Nature in a Changing World: Perspectives from Ecological, Agricultural and Social Sciences","description":"Section I - INTRODUCTIONChapter 1 - SETTING THE SCENE\u003cbr\u003eSection II - BIODIVERSITY AND CULTIVATIONChapter 2 - EDIBLE ECTOMYCORRHIZAL FUNGI AND THEIR CULTIVATION IN CHINA\u003cbr\u003eChapter 3 - CLIMATE CHANGE, BIOTECHNOLOGY AND NEOTROPICAL EDIBLE ECTOMYCORRHIZAL MUSHROOMS \u003cbr\u003eChapter 4 - DIVERSITY AND IMPORTANCE OF THE ECTOMYCORRHIZAL FUNGI IN GUATEMALA\u003cbr\u003eChapter 5 - ADVANCES IN THE CULTIVATION OF SAFFRON MILK CAP IN NEW ZEALAND\u003cbr\u003eChapter 6 - EDIBLE MUSHROOMS AND THEIR CULTURAL IMPORTANCE IN YUNNAN, CHINA\u003cbr\u003eChapter 7 - ADVANCES ON THE MYCORRHIZATION AND CULTIVATION OF DESERT TRUFFLES \u003cp\u003e\u003c\/p\u003eSection III - CASE STUDIESChapter 8 - DIVERSITY, BIOGEOGRAPHIC DISTRIBUTION, ECOLOGY AND ECTOMYCORRHIZAL RELATIONSHIPS OF PORCINI MUSHROOMS (BOLETUS S. STR., BOLETACEAE) WORLDWIDE: STATE OF THE ART AND AN ANNOTATED CHECK-LIST\u003cbr\u003eChapter 9 - RECENT INSIGHTS IN THE PHYLOGENY, SPECIES DIVERSITY AND CULINARY USES OF MILKCAP GENERA LACTARIUS AND LACTIFLUUS\u003cbr\u003eChapter 10 - ADVANCES IN THE CULTIVATION OF TRUFFLES IN CANADA\u003cbr\u003eChapter 11 - DIVERSITY AND ECOLOGY OF WILD EDIBLE MUSHROOMS FROM NATIVE FORESTS OF PATAGONIA, ARGENTINA\u003cbr\u003eSection IV - SOCIO-ECONOMICAL AND CULTURAL IMPORTANCE \u003cbr\u003eChapter 12 - TRUFFLE CULTIVATION IN THE SOUTH OF FRANCE: \u003cbr\u003eSOCIO-ECONOMIC CHARACTERISTICSChapter 13 - ETHNOMYCOLOGY IN EUROPE: THE PAST, THE PRESENT, AND THE FUTURE \u003cp\u003e\u003c\/p\u003eSection V - ECOLOGY WITH EMPHASIS ON WILD EDIBLE FUNGIChapter 14 - INTERACTIONS BETWEEN SOIL MESOFAUNA AND EDIBLE ECTOMYCORRHIZAL FUNGI\u003cbr\u003eChapter 15 - DIVERSITY AND COMMUNITY STRUCTURE OF ECTOMYCORRHIZAL FUNGI FROM MEXICAN NEOTROPICS, WITH NOTES ON EDIBLE MUSHROOMS\u003cbr\u003eChapter 16 - A LIST OF ECTOMYCORRHIZAL MUSHROOMS ASSOCIATED WITH QUERCUS HUMBOLDTII IN COLOMBIA\u003cbr\u003eChapter 17 - MODIFICATIONS OF COMMUNITY STRUCTURE IN ECTOMYCORRHIZAL ARTIC FUNGI AS A CONSEQUENCE OF GLOBAL WARMING \u003cp\u003e\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Jesús Pérez-Moreno\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 3030373770\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9783030373771\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Springer\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 04\/29\/2020\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 480\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.91lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.21h x 6.14w x 1.06d","brand":"Jesús Pérez-Moreno","offers":[{"title":"Hardcover","offer_id":44302371586303,"sku":"9783030373771","price":179.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_50f42522-7632-47d1-87d6-f1394100380b.jpg?v=1695161158","url":"https:\/\/www.whiterainbookhouse.com\/products\/mushrooms-humans-and-nature-in-jess-prez-moreno-9783030373771","provider":"WR Book House","version":"1.0","type":"link"}