{"product_id":"novel-techniques-in-sensory-characterization-paula-varela-9781138034273","title":"Novel Techniques in Sensory Characterization and Consumer Profiling","description":"\u003cp\u003eSensory characterization is one of the most powerful, sophisticated, and extensively applied tools in sensory science. This book focuses on sensory characterization of food and non-food products, providing an overview of classical and novel alternative methodologies. A complete description of the methodologies is provided, accompanied by detailed information for implementation, discussion of examples of applications, and case studies. The implementation of the majority of the methodologies is performed in the statistical free software R, making the book accessible for people unfamiliar with complex statistical software.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Paula Varela\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 1138034274\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9781138034273\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e CRC Press\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 10\/14\/2016\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 416\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.30lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.10h x 6.00w x 1.00d","brand":"Paula Varela","offers":[{"title":"Paperback","offer_id":47135312937215,"sku":"9781138034273","price":130.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_b7acef29-343b-4083-931b-bf17c3ed4795.jpg?v=1755009775","url":"https:\/\/www.whiterainbookhouse.com\/products\/novel-techniques-in-sensory-characterization-paula-varela-9781138034273","provider":"WR Book House","version":"1.0","type":"link"}