{"product_id":"nutraceutical-proteins-and-peptides-in-yoshinori-mine-9780824753542","title":"Nutraceutical Proteins and Peptides in Health and Disease","description":"\u003cp\u003eReports of the beneficial health effects of some peptides have begun to make their way into the scientific literature. Peptides can act as immunomodulators, and have been shown to have a positive influence on calcium absorption, and on regulation of serum cholesterol. A number of peptides may also possess antimicrobial properties that enhance the body's defense mechanisms, and others may produce inhibitory effects for angiotensin-I-converting enzyme (ACE), leading to novel treatments for blood pressure conditions, heart failure, and diabetes. Modern food biotechnology may also allow for the production of highly important products for those suffering life-altering food allergies. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eA compendium of cutting-edge information for research scientists and clinicians \u003cp\u003e\u003c\/p\u003eNutraceutical Proteins and Peptides in Health and Disease is the first book that provides comprehensive discussions on bioactive proteins and peptides in the area of nutraceutical and functional foods. It looks at protein and peptide impact on the body's absorption, defense, regulating, and nervous systems, then delves into hypo-allergenic foods and modern approaches to nutraceutical research and production. With 32 chapters written by 63 scientists working at the frontier of this revolutionizing field, it includes state-of-the-art information on--\u003cli\u003eThe cholesterol-lowering capabilities of proteins and peptides \u003cbr\u003e \u003c\/li\u003e\u003cli\u003eOpioid-like peptides\u003cbr\u003e \u003c\/li\u003e\u003cli\u003eThe antibodies found in milk and egg yolks\u003cbr\u003e \u003c\/li\u003e\u003cli\u003eEnzymes derived from traditional Asian fermented foods found useful in novel thrombolytic therapy\u003cbr\u003e \u003c\/li\u003e\u003cli\u003eACE-inhibitory peptides\u003cbr\u003e \u003c\/li\u003e\u003cli\u003eEnzymatic treatments used to create anti-allergenic food\u003cbr\u003e \u003c\/li\u003e\u003cli\u003eRecent developments in proteomics that are making certain processes economically feasible, including those employed in the binding of bioactive peptides \u003cp\u003e\u003c\/p\u003eNutraceutical Proteins and Peptides in Health and Disease provides a compendium of cutting-edge information that can be put to direct use in research, therapy, and production. Biochemists, nutritional scientists, food scientists, and health professionals, as well as graduate students in these fields, will find this book highly useful.\u003c\/li\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Yoshinori Mine\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 0824753542\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780824753542\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e CRC Press\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 09\/29\/2005\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 688\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 2.25lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.28h x 6.82w x 1.58d","brand":"Yoshinori Mine","offers":[{"title":"Hardcover","offer_id":48065193607423,"sku":"9780824753542","price":300.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_d61e2ef3-7a3b-492f-b38b-3a5f3a3c8a9d.jpg?v=1768673614","url":"https:\/\/www.whiterainbookhouse.com\/products\/nutraceutical-proteins-and-peptides-in-yoshinori-mine-9780824753542","provider":"WR Book House","version":"1.0","type":"link"}