{"product_id":"nutrient-requirements-of-fish-and-national-research-council-9780309163385","title":"Nutrient Requirements of Fish and Shrimp","description":"\u003cp\u003eAquaculture now supplies half of the seafood and fisheries products consumed worldwide and is gaining international significance as a source of food and income. Future demands for seafood and fisheries products can only be met by expanded aquaculture production. Such production will likely become more intensive and will depend increasingly on nutritious and efficient aquaculture feeds containing ingredients from sustainable sources.\u003c\/p\u003e \u003cp\u003eTo meet this challenge, \u003ci\u003eNutrient Requirements of Fish and Shrimp\u003c\/i\u003e provides a comprehensive summary of current knowledge about nutrient requirements of fish and shrimp and supporting nutritional science. This edition incorporates new material and significant updates to information in the 1993 edition. It also examines the practical aspects of feeding of fish and shrimp.\u003c\/p\u003e \u003cp\u003e\u003ci\u003eNutrient Requirements of Fish and Shrimp\u003c\/i\u003e will be a key resource for everyone involved in aquaculture and for others responsible for the feeding and care of fish and shrimp. It will also aid scientists in developing new and improved approaches to satisfy the demands of the growing aquaculture industry.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e National Research Council,Division on Earth and Life Studies,Board on Agriculture and Natural Resourc\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 0309163382\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780309163385\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e National Academies Press\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 06\/25\/2011\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 392\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 2.90lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 11.00h x 8.50w x 1.00d\u003cbr\u003e\u003cbr\u003e\u003cb\u003eReview Citation(s): \u003c\/b\u003e\u003cbr\u003e\u003ci\u003eReference and Research Bk News\u003c\/i\u003e 08\/01\/2011 pg. 265","brand":"National Research Council","offers":[{"title":"Hardcover","offer_id":48064839614719,"sku":"9780309163385","price":149.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_ded0d4a1-1091-4dd8-acb1-970a931f7530.jpg?v=1768671377","url":"https:\/\/www.whiterainbookhouse.com\/products\/nutrient-requirements-of-fish-and-national-research-council-9780309163385","provider":"WR Book House","version":"1.0","type":"link"}