{"product_id":"plant-based-dairy-alternatives-shaikh-adil-9781834410098","title":"Plant-Based Dairy Alternatives: Nutrition and Texture","description":"As consumer demand for sustainable and ethical food grows, plant-based dairy alternatives have gained prominence for their nutritional and sensory appeal. Developing these products requires balancing texture, flavor, and nutrient composition to mimic traditional dairy. Plant-Based Dairy Alternatives: Nutrition and Texture explores the formulation principles, functional ingredients, and processing challenges involved in producing plant-derived milk, yogurt, and cheese. The book discusses protein sources, emulsification techniques, and texture-modifying agents. It also evaluates the nutritional equivalence and consumer acceptance of plant-based alternatives. Integrating food technology with sensory science, it serves as a comprehensive resource for professionals in the plant-based food sector.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Shaikh Adil\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 1834410096\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9781834410098\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Delve Publishing\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 03\/01\/2026\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 369\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Library Binding","brand":"Shaikh Adil","offers":[{"title":"Library Binding","offer_id":48874553213183,"sku":"9781834410098","price":175.0,"currency_code":"USD","in_stock":false}],"url":"https:\/\/www.whiterainbookhouse.com\/products\/plant-based-dairy-alternatives-shaikh-adil-9781834410098","provider":"WR Book House","version":"1.0","type":"link"}