{"product_id":"preharvest-and-postharvest-factors-improving-yang-bi-9783725810536","title":"Preharvest and Postharvest Factors Improving Horticultural Crops Quality and Shelf-Life","description":"\u003cp\u003eThe quality and safety of fresh horticultural products involves their own development, environmental factors, and interactions with postharvest pathogens. Effective pre- and post-harvest techniques play a key role in improving the quality of fresh horticultural products, and this reprint focuses on the understanding of the pre- and post-harvest factors that affect postharvest quality, disease, ripening and senescence, and the shelf life of horticultural crops. This reprint contains papers from the aspects of field management and pre- and post-harvest treatments, and new methods are proposed to improve the quality and shelf life of different fresh horticultural products.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Yang Bi\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 3725810532\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9783725810536\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Mdpi AG\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 05\/15\/2024\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 218\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.48lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.61h x 6.69w x 0.75d","brand":"Yang Bi","offers":[{"title":"Hardcover","offer_id":48446301962495,"sku":"9783725810536","price":86.66,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_30bf61c6-c948-43b6-b2aa-5a0e18eade4c.jpg?v=1777223787","url":"https:\/\/www.whiterainbookhouse.com\/products\/preharvest-and-postharvest-factors-improving-yang-bi-9783725810536","provider":"WR Book House","version":"1.0","type":"link"}