{"product_id":"prehistoric-food-production-in-north-richard-i-ford-9780915703012","title":"Prehistoric Food Production in North America: Volume 75","description":"As Richard I. Ford explains in his preface to this volume, the 1980s saw an \"explosive expansion of our knowledge about the variety of cultivated and domesticated plants and their history in aboriginal America.\" This collection presents research on prehistoric food production from Ford, Patty Jo Watson, Frances B. King, C. Wesley Cowan, Paul E. Minnis, and others.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Richard I. Ford\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 0915703017\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780915703012\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e U of M Museum Anthro Archaeology\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 01\/01\/1985\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 411\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback","brand":"Richard I. Ford","offers":[{"title":"Paperback","offer_id":47473951965439,"sku":"9780915703012","price":15.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_bfaf11e8-2531-447d-97f6-9ffd2eae9015.jpg?v=1762314002","url":"https:\/\/www.whiterainbookhouse.com\/products\/prehistoric-food-production-in-north-richard-i-ford-9780915703012","provider":"WR Book House","version":"1.0","type":"link"}