{"product_id":"processing-fruits-diane-m-barrett-9780849314780","title":"Processing Fruits: Science and Technology, Second Edition","description":"The new edition of this highly acclaimed reference provides comprehensive and current information on a wide variety of fruits and processes. Revised and updated by an international team of contributors, the second edition includes the latest advances in processing technology, scientific research, and regulatory requirements. Expanded coverage includes fresh-cut fruits, non-thermal methods of fruit processing, and more information on the effects of variety and maturity on processed product quality. It presents a wide range of information on fruits and fruit products and covers traditional as well as the newest technologies.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Diane M. Barrett\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 084931478X\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780849314780\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e CRC Press\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 08\/30\/2004\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 860\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 3.69lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 10.24h x 7.24w x 2.01d\u003cbr\u003e\u003cbr\u003e\u003cb\u003eReview Citation(s): \u003c\/b\u003e\u003cbr\u003e\u003ci\u003eScitech Book News\u003c\/i\u003e 12\/01\/2004 pg. 165","brand":"Diane M. Barrett","offers":[{"title":"Hardcover","offer_id":48112983343359,"sku":"9780849314780","price":505.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_28d16398-414c-4b40-9705-da094b3fac58.jpg?v=1769612267","url":"https:\/\/www.whiterainbookhouse.com\/products\/processing-fruits-diane-m-barrett-9780849314780","provider":"WR Book House","version":"1.0","type":"link"}