{"product_id":"protein-engineering-tomohisa-ogawa-9789535111382","title":"Protein Engineering: Technology and Application","description":"Given the centrality of protein to many biological process, this book makes a significant contribution to the fields of healthcare and nutrition. Its chapters consider topics such as protein-protein and protein-ligand docking, and the protein engineering of enzymes involved in bioplastic metabolism. One contribution gives an overview of the In Vitro Virus (IVV) analytic method, while another shows how cutting-edge techniques in protein engineering advance our knowledge in the field of palaeontology. The book also includes a review of classic and alternative strategies when using yeasts in research, with a focus on Pichia pastoris as a host. Finally, there are two contributions on chromatography: one on the method itself, and another on its use to identify HMGB1-binding components.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Tomohisa Ogawa\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 9535111388\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9789535111382\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Intechopen\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 05\/29\/2013\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 196\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.13lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.61h x 6.69w x 0.50d","brand":"Tomohisa Ogawa","offers":[{"title":"Hardcover","offer_id":48446679253247,"sku":"9789535111382","price":155.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_8566ea58-abf6-4354-a149-642ee118a644.jpg?v=1777226229","url":"https:\/\/www.whiterainbookhouse.com\/products\/protein-engineering-tomohisa-ogawa-9789535111382","provider":"WR Book House","version":"1.0","type":"link"}