{"product_id":"raos-cookbook-frank-pellegrino-9780679457497","title":"Rao's Cookbook: Over 100 Years of Italian Home Cooking","description":"Rao's, the hundred-year-old restaurant with a mere ten tables tucked in a corner of East Harlem in what was once a legendary Italian neighborhood, is one of the most sought-after restaurants in all of Manhattan. Its tables are booked months in advance by regulars who go to enjoy what \u003ci\u003eThe New York Times\u003c\/i\u003e calls its \"exquisitely simple Italian cooking\" from traditional recipes, many as old as Rao's itself. You may not get a table at Rao's, but now with this book you can prepare the best Italian home-style food in the world in your own kitchen. Here for the first time are recipes for all of Rao's fabulous classics--its famous marinara sauce, seafood salad, roasted peppers with pine nuts and raisins, baked clams, lemon chicken, chicken scarpariello, and on and on. \u003cp\u003e\u003c\/p\u003eThe recipes are accompanied by photographs that re-create Rao's magic and testimonials from loyal Rao's fans. Here too is a brief history of the restaurant by Nicholas Pileggi and a Preface by Dick Schaap. Both will convince you that what you have in your hands is a national treasure, a piece of history, and a collection of the best Italian American recipes you will ever find.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Frank Pellegrino\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 0679457496\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780679457497\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Random House\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 04\/07\/1998\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 208\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.97lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 10.07h x 7.25w x 0.91d\u003cbr\u003e\u003cbr\u003e\u003cb\u003eReview Citation(s): \u003c\/b\u003e\u003cbr\u003e\u003ci\u003eLibrary Journal\u003c\/i\u003e 05\/15\/1998 pg. 106","brand":"Frank Pellegrino","offers":[{"title":"Hardcover","offer_id":44049554047231,"sku":"9780679457497","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_9cbda6fc-5726-42b6-b549-d7e57c0e0581.jpg?v=1685002171","url":"https:\/\/www.whiterainbookhouse.com\/products\/raos-cookbook-frank-pellegrino-9780679457497","provider":"WR Book House","version":"1.0","type":"link"}