{"product_id":"revolutionary-chinese-cookbook-fuchsia-dunlop-9780393062229","title":"Revolutionary Chinese Cookbook: Recipes from Hunan Province","description":"Acclaimed cookbook author Dunlop presents authentic recipes and fascinating tales from Hunan Province, which is renowned for the fiery spirit of its people, and its hearty peasant cooking. Recipes include Numbing-and-Hot Chicken, Chairman Mao's favorite Red-Braised Pork, soothing stews, and a myriad of colorful vegetable stir-fries. 65 color illustrations.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Fuchsia Dunlop\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 0393062228\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780393062229\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e W. W. Norton \u0026amp; Company\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 02\/01\/2007\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 304\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 2.65lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.80h x 7.80w x 1.30d\u003cbr\u003e\u003cb\u003eAward:\u003c\/b\u003e James Beard Foundation Book Awards - Nominee\u003cbr\u003e\u003cbr\u003e\u003cb\u003eReview Citation(s): \u003c\/b\u003e\u003cbr\u003e\u003ci\u003eLibrary Journal\u003c\/i\u003e 02\/15\/2007 pg. 142\u003cbr\u003e\u003ci\u003eLJ Best Books of Year\u003c\/i\u003e 12\/01\/2007 pg. 74","brand":"Fuchsia Dunlop","offers":[{"title":"Hardcover","offer_id":48437864857855,"sku":"9780393062229","price":39.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_95d6bcb1-49b0-4339-9ade-d9f5abcbc060.jpg?v=1777167291","url":"https:\/\/www.whiterainbookhouse.com\/products\/revolutionary-chinese-cookbook-fuchsia-dunlop-9780393062229","provider":"WR Book House","version":"1.0","type":"link"}