{"product_id":"scientific-butter-making-william-h-lynch-9781021900166","title":"Scientific Butter-Making","description":"\u003cp\u003eWilliam H. Lynch provides a comprehensive guide to butter-making in this informative and engaging book. This guide is suitable for both amateur and professional butter makers, with detailed instructions on everything from the selection of milk to the proper churning technique. This book will appeal to foodies, historians, and anyone interested in the nuances of food production.\u003c\/p\u003e\u003cp\u003eThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.\u003c\/p\u003e\u003cp\u003eThis work is in the \"public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.\u003c\/p\u003e\u003cp\u003eScholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e William H. Lynch\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 1021900168\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9781021900166\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Legare Street Press\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 07\/18\/2023\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 226\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.71lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.21h x 6.14w x 0.48d","brand":"William H. Lynch","offers":[{"title":"Paperback","offer_id":46962071568639,"sku":"9781021900166","price":20.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_7f96f406-1eff-4237-b46b-c55ba80b8bdd.jpg?v=1750649244","url":"https:\/\/www.whiterainbookhouse.com\/products\/scientific-butter-making-william-h-lynch-9781021900166","provider":"WR Book House","version":"1.0","type":"link"}