{"product_id":"smoke-and-meat-daniel-murray-9781719596848","title":"Smoke and Meat: Complete Smoker Cookbook for Real Pitmasters, The Ultimate Guide for Smoking Meat, Fish, and Vegetables","description":"\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eComplete Smoker and Grill\u003c\/strong\u003e \u003cstrong\u003eCookbook\u003c\/strong\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003eThe ultimate how-to guide for your \u003cem\u003eoutdoor smoker\u003c\/em\u003e, use this complete guide to smoke all types of \u003cstrong\u003emeat, fish, and veggies.\u003c\/strong\u003e An essential cookbook for those who want to smoke meat without needing expert help from others. Offers detailed guidance obtained by years of smoking meat includes clear instructions and step-by-step directions for every recipe. \u003cbr\u003eThe only guide you will ever need to professionally smoke a variety of food, including \u003cem\u003ebeef, pork, lamb, chicken, fish, turkey, and vegetable\u003c\/em\u003e recipes such as: \u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSLOW COOKED SMOKED PORTERHOUSE BEEF STEAKS\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eSMOKED TURKEY LEGS WITH CRISPY SKIN\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eSWEET AND SAVOURY SMOKED PORK RIBS\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eIRISH-STYLE SMOKED LAMB\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAMAZING SMOKED FISH WITH GARLIC PARSLEY SAUCE\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003eSMOKED POTATOES WITH ONIONS AND GARLIC\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\u003cbr\u003eThe book includes photographs of every finished meal, helpful tips and tricks on making BBQ and SMOKING MEAT to make your job easier. Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Daniel Murray\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 1719596840\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9781719596848\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Createspace Independent Publishing Platform\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 05\/27\/2018\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 110\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.45lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.25h x 7.50w x 0.23d","brand":"Daniel Murray","offers":[{"title":"Paperback","offer_id":43984163602687,"sku":"9781719596848","price":16.87,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_4c341732-51c8-4d77-84a6-e8b5c9528c9d.jpg?v=1683270852","url":"https:\/\/www.whiterainbookhouse.com\/products\/smoke-and-meat-daniel-murray-9781719596848","provider":"WR Book House","version":"1.0","type":"link"}