{"product_id":"the-larousse-book-of-bread-ric-kayser-9780714868875","title":"The Larousse Book of Bread: Recipes to Make at Home","description":"\u003cp\u003e\u003cb\u003eStep-by-step home baking recipes from France's foremost culinary resource, Larousse, and Parisian master baker Eric Kayser.\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003ci\u003eThe Larousse Book of Bread\u003c\/i\u003e features more than 80 home baking recipes for breads and pastries from two of France's most trusted authorities. From traditional \u003ci\u003eBoule\u003c\/i\u003e and \u003ci\u003eCob\u003c\/i\u003e and specialty \u003ci\u003eRyes\u003c\/i\u003e and \u003ci\u003eMultigrains\u003c\/i\u003e, to gluten-free \u003ci\u003eOrganic Sour Doughs\u003c\/i\u003e and \u003ci\u003eSpelts\u003c\/i\u003e and sweet \u003ci\u003eBrioches\u003c\/i\u003e, Kayser's easy-to-follow recipes feature detailed instructions and step-by-step photography. No matter if you are creating quick and simple \u003ci\u003eFarmhouse Breads\u003c\/i\u003e or gourmet treats like \u003ci\u003eCroissants\u003c\/i\u003e and \u003ci\u003eViennese Chocolate Bread\u003c\/i\u003e, with it's unique structure and a comprehensive guide to techniques, ingredients and equipment, \u003ci\u003eThe Larousse Book of Bread\u003c\/i\u003e is the ideal baking resource for both home cooks and professionals.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e ﾉric Kayser\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 0714868876\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780714868875\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Phaidon Press\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 04\/20\/2015\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 320\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 2.71lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 10.86h x 7.74w x 1.24d\u003cbr\u003e\u003cbr\u003e\u003cb\u003eReview Citation(s): \u003c\/b\u003e\u003cbr\u003e\u003ci\u003eEntertainment Weekly\u003c\/i\u003e 03\/13\/2015 pg. 60\u003cbr\u003e\u003ci\u003eLibrary Journal\u003c\/i\u003e 05\/01\/2015 pg. 95","brand":"ﾉric Kayser","offers":[{"title":"Hardcover","offer_id":43981129810175,"sku":"9780714868875","price":39.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_2947e9c6-7a93-4915-a9da-87ed584eeb29.jpg?v=1683253820","url":"https:\/\/www.whiterainbookhouse.com\/products\/the-larousse-book-of-bread-ric-kayser-9780714868875","provider":"WR Book House","version":"1.0","type":"link"}