{"product_id":"the-lipids-of-human-milk-robert-gordon-jensen-9781315894997","title":"The Lipids of Human Milk","description":"Methods for determining, isolating and identifying human milk lipids, together with problems associated with sampling and analysis, are described in some detail in the first 3 chapters of this book. Factors affecting total lipid content of human milk, lipid classification, fatty acids, the milk fat globule membrane, fat-soluble vitamins and nutritional aspects of human milk lipids are also extensively reviewed in Chapters 4-9.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Robert Gordon Jensen\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 1315894998\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9781315894997\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e CRC Press\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 11\/29\/2017\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 224\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover","brand":"Robert Gordon Jensen","offers":[{"title":"Hardcover","offer_id":48113362501887,"sku":"9781315894997","price":265.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_5f9843a9-87e5-42cc-b1a1-2fabd6c3fe8c.jpg?v=1769614569","url":"https:\/\/www.whiterainbookhouse.com\/products\/the-lipids-of-human-milk-robert-gordon-jensen-9781315894997","provider":"WR Book House","version":"1.0","type":"link"}