{"product_id":"the-sustainable-restaurant-plan-ali-a-gonzalez-9781674804903","title":"The Sustainable Restaurant Plan: A 30-Year Restaurant Veteran Reveals How to Increase Efficiency, Reduce Waste, and Maximize Profits","description":"\u003cp\u003e\u003cb\u003eIncrease Your Odds of Running a Sustainable and Profitable Restaurant When You Work With a Knowledgeable Consultant To Help You Diagnose Issues With Your Restaurant Operations\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eIf you are a restaurant owner or manager who is struggling to make a profit with your restaurant, you probably have a lot of questions. Over the last thirty years, Chef Ali Gonzalez has helped hundreds of restaurant owners and managers achieve the lifelong dream of running an amazingly successful restaurant. Creating a sustainable restaurant that regularly turns a profit can be a frustrating experience. But it doesn't have to be. There are quite a few myths and misconceptions about how hiring a consultant to conduct a restaurant audit can massively improve all aspects of restaurant operations. While some of these might just be harmless misinformation, others can have a big impact on your bottom line when they are just not true. \u003c\/p\u003e\u003cp\u003e\u003ci\u003eThe Sustainable Restaurant Plan\u003ci\u003e will help restaurant owners and managers navigate through the maze of misinformation and help them make an informed decision about picking a restaurant auditor who will diagnose all the issues with restaurant operations and prescribe a profitable implementation plan. \u003c\/i\u003e\u003c\/i\u003e\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Ali A. Gonzalez\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 1674804903\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9781674804903\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Independently Published\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 05\/05\/2020\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 96\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.27lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 8.50h x 5.50w x 0.20d","brand":"Ali A. Gonzalez","offers":[{"title":"Paperback","offer_id":47203009364223,"sku":"9781674804903","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_058224c9-480d-48b0-8fd0-51523e9aee64.jpg?v=1756834048","url":"https:\/\/www.whiterainbookhouse.com\/products\/the-sustainable-restaurant-plan-ali-a-gonzalez-9781674804903","provider":"WR Book House","version":"1.0","type":"link"}