{"product_id":"trinity-adam-byatt-9781837836222","title":"Trinity: The Cookbook: Behind the Door","description":"\"As close to an absolutely perfect experience of eating out as is possible to have.\" Giles Coren on Trinity for \u003ci\u003eThe Times\u003c\/i\u003e A triumph of an irresistibly mouthwatering cookbook, in which Adam Byatt - acknowledged as \"the Chefs' Chef\" - shares recipes, rich knowledge and uplifting stories of life at Trinity, his Michelin-starred restaurant in Clapham, south-west London. Beautifully photographed, wittily illustrated and with recipes for all tastes and occasions, \u003ci\u003eTrinity: The Cookbook\u003c\/i\u003e is an extraordinarily cheerful place to visit. Right from the opening pages the cork pops and you are there as the day-long feast begins, with the book's sections moving through morning, lunch, afternoon, dinner and late-night. You might choose freshly baked crisp-edged Madeleines for elevenses or, for lunch, the signature Semi-smoked Salmon, Beurre Blanc and Pickled Cucumber. Why not round off the evening with Trinity's famous Tarte Tatin, a glisteningly caramelised centrepiece of pure indulgence? There's even a special section featuring festive dishes for Christmas. Cosily embedded within the back cover is\u003ci\u003e The Trinity Repertoire\u003c\/i\u003e, a mini-bible encompassing short, fun recipes for everyday cooking, the award-winning Trinity way: a multitude of easily achievable dishes to make for a happy home, from sauces to soups and biscuits to cakes, and everything in between. Constantly insightful and ultimately inspiring, \u003ci\u003eTrinity: The Cookbook\u003c\/i\u003e is an expression of devotion to the crafts of excellent cookery and exceptional service. Almost a love letter - flour-dusted, of course - composed by an acclaimed chef for the restaurant that he has cherished for two decades.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Adam Byatt\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 1837836221\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9781837836222\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Quadrille Publishing\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 09\/08\/2026\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 320\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 3.05lbs","brand":"Adam Byatt","offers":[{"title":"Hardcover","offer_id":48748277891327,"sku":"9781837836222","price":75.0,"currency_code":"USD","in_stock":false}],"url":"https:\/\/www.whiterainbookhouse.com\/products\/trinity-adam-byatt-9781837836222","provider":"WR Book House","version":"1.0","type":"link"}