{"product_id":"validating-preventive-food-safety-and-john-m-ryan-9780128109946","title":"Validating Preventive Food Safety and Quality Controls: An Organizational Approach to System Design and Implementation","description":"\u003cp\u003e\u003ci\u003eValidating Preventive Food Safety and Quality Controls: An Organizational Approach to System Design and Implementation\u003c\/i\u003e is a how-to-guide for food industry personnel providing essential preventative control system guidance to help design and implement scientifically verifiable food safety controls in food processes. This reference includes proven tools and techniques to move positively towards the validating preventive control challenges that the food industry is facing, and helps implement compliance strategies to adhere to the food safety and modernization act requirements.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e John M. Ryan\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 0128109947\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780128109946\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Academic Press\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 01\/04\/2017\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 350\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.33lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.25h x 7.50w x 0.73d","brand":"John M. Ryan","offers":[{"title":"Paperback","offer_id":48086375432447,"sku":"9780128109946","price":150.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_3f1f82fb-c8bf-4574-b31c-3b82054730ab.jpg?v=1769094334","url":"https:\/\/www.whiterainbookhouse.com\/products\/validating-preventive-food-safety-and-john-m-ryan-9780128109946","provider":"WR Book House","version":"1.0","type":"link"}