{"product_id":"vietnamese-cuisine-in-new-orleans-suzanne-pfefferle-9781455618538","title":"Vietnamese Cuisine in New Orleans","description":"\u003cp\u003eHighlighting favorites such as ph  and b nh m , Pfefferle takes readers on a culinary tour of family traditions, festivals, and urban farms. A delightful range of recipes is included-from Vietnamese classics supplied by family-run restaurants to Asian-inspired dishes created by chefs Emeril Lagasse and John Besh.\u003c\/p\u003e\u003cp\u003eThis pictorial guide focuses on a dynamic cuisine and the history of the local Vietnamese community following the fall of Saigon in 1975. Pfefferle showcases the flavors of family life, the seafood industry, and the annual T t festivities. A glossary defines Vietnamese words and ingredients.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Suzanne Pfefferle\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 1455618535\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9781455618538\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Pelican Publishing Company\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 01\/22\/2014\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 144\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.25lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 8.10h x 8.00w x 0.70d","brand":"Suzanne Pfefferle","offers":[{"title":"Hardcover","offer_id":44075850727679,"sku":"9781455618538","price":22.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_31f6f29e-7c26-407d-8445-7b32950cb1a9.jpg?v=1685461807","url":"https:\/\/www.whiterainbookhouse.com\/products\/vietnamese-cuisine-in-new-orleans-suzanne-pfefferle-9781455618538","provider":"WR Book House","version":"1.0","type":"link"}