{"product_id":"wheat-gluten-p-r-shewry-9780854048656","title":"Wheat Gluten","description":"\u003cp\u003eProviding a unique \"snapshot\" of the most exciting current research in the area, this book focuses on the structures, genetics and functional properties of this group of proteins.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e P. R. Shewry\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 0854048650\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9780854048656\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Royal Society of Chemistry\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 03\/30\/2000\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 564\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 2.13lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.21h x 6.14w x 1.25d\u003cbr\u003e\u003cbr\u003e\u003cb\u003eReview Citation(s): \u003c\/b\u003e\u003cbr\u003e\u003ci\u003eScitech Book News\u003c\/i\u003e 09\/01\/2001 pg. 79","brand":"P. R. Shewry","offers":[{"title":"Hardcover","offer_id":48449023639807,"sku":"9780854048656","price":133.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_de6a890f-6474-43e3-b855-faf335d061d5.jpg?v=1777261618","url":"https:\/\/www.whiterainbookhouse.com\/products\/wheat-gluten-p-r-shewry-9780854048656","provider":"WR Book House","version":"1.0","type":"link"}