{"product_id":"winemaking-karl-yendell-9781519193216","title":"Winemaking: Fermenting, Pressing, Bottling, and Aging: An Introduction to Oenology","description":"Oenology (enology in American English) is the science and study of all aspects of wine and winemaking except vine-growing and grape-harvesting, which form a subfield called viticulture. \"Viticulture and oenology\" is a common designation for training programmes and research centres that include both the \"outdoors\" and \"indoors\" aspects of wine production. An expert in the field of oenology is known as an oenologist.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Karl Yendell\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 1519193211\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9781519193216\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Createspace Independent Publishing Platform\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 11\/09\/2015\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 62\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.37lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 11.02h x 8.50w x 0.13d","brand":"Karl Yendell","offers":[{"title":"Paperback","offer_id":44068366450943,"sku":"9781519193216","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_269e07ba-16cb-48d1-9e5b-258a35199eea.jpg?v=1685418588","url":"https:\/\/www.whiterainbookhouse.com\/products\/winemaking-karl-yendell-9781519193216","provider":"WR Book House","version":"1.0","type":"link"}