{"product_id":"wok-cookbook-susan-sam-9798693208544","title":"Wok Cookbook: Book 3, for Beginners Made Easy Step by Step","description":"\u003cp\u003e- This Wok Cookbook: For Beginners Made Easy Step by Step\u003cbr\u003e- Contains a variety of wok recipes.\u003cbr\u003e- Each recipe has a simple step that can be easily followed.\u003cbr\u003e- You will find wok cooking food interesting and happy. \u003cbr\u003e- Your hands will make a deep impression on your family and friends.\u003cbr\u003e- What is Wok.\u003cbr\u003e- Woks are employed in a number of Chinese language cooking techniques, including stir frying, sizzling, pan frying, deep frying, poaching, cooking, braising, searing, simmering, making soup, smoking and roasting nut products.\u003cbr\u003e- Wok cooking is often done with utensils called chahn (spatula) or hoak (ladle) whose long handles protect at home cooks from high temp.\u003cbr\u003e\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Susan Sam\u003cbr\u003e\u003cb\u003eISBN-10:\u003c\/b\u003e 8693208543\u003cbr\u003e\u003cb\u003eISBN-13:\u003c\/b\u003e 9798693208544\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Independently Published\u003cbr\u003e\u003cb\u003eLanguage:\u003c\/b\u003e English\u003cbr\u003e\u003cb\u003ePublished:\u003c\/b\u003e 10\/04\/2020\u003cbr\u003e\u003cb\u003ePages:\u003c\/b\u003e 76\u003cbr\u003e\u003cb\u003eFormat:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.32lbs\u003cbr\u003e\u003cb\u003eSize:\u003c\/b\u003e 9.25h x 7.50w x 0.16d","brand":"Susan Sam","offers":[{"title":"Paperback","offer_id":46052306026751,"sku":"9798693208544","price":7.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0662\/2982\/9887\/files\/img_7d680fbd-c5d3-4280-97b2-5bb6f6766df3.jpg?v=1723555944","url":"https:\/\/www.whiterainbookhouse.com\/products\/wok-cookbook-susan-sam-9798693208544","provider":"WR Book House","version":"1.0","type":"link"}