1,000 Spanish Recipes by Casas, Penelope

1,000 Spanish Recipes (Hardcover) (ISBN-13: 9780470164990)

Vendor: Penelope Casas
Product type: Books
Format: Hardcover
$35.00
$35.00
$35.00
Subtotal: $35.00
1,000 Spanish Recipes by Casas, Penelope

1,000 Spanish Recipes

$35.00
1,000 Spanish Recipes by Casas, Penelope

1,000 Spanish Recipes

$35.00
Format: Hardcover
Description
Description
x
The legacy work by one of the most influential experts on Spanish cuisine Penelope Casas was one of the premier experts on Spanish food: She taught Americans about jam n serrano, Manchego cheese, and chorizo, in addition to countless dishes, from patatas bravas to churros. She wrote several acclaimed books, and 1,000 Spanish Recipes is her final work and legacy. It is the latest--and a very special--addition to the award-winning 1,000 Recipes series; in this unmatched collection of simple, precise recipes, she takes readers on a culinary journey of Spain from Galicia to Madrid to the Canary Islands. There is a wealth of options for tapas (including 18 Spanish omelets); soups (11 recipes for gazpacho); salads; main courses; vegetable, bean, and grain dishes (50 paellas ); breads; and desserts (20 types of flan). Icons for vegetarian recipes, special menus, and features on Spanish ingredients and dishes will engage and reassure cooks. This culmination of Casas's 40-year career and lifelong love affair with Spanish food will be a treasured cookbook and guide.

Author: Penelope Casas
ISBN-10: 0470164999
ISBN-13: 9780470164990
Publisher: Harvest Publications
Language: English
Published: 11/04/2014
Pages: 720
Format: Hardcover
Weight: 3.05lbs
Size: 9.30h x 7.70w x 2.30d
By Penelope Casas
By Penelope Casas
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PENELOPE CASAS (1943-2013) was one of the most respected experts on Spanish cuisine. She wrote for the New York Times, Gourmet, and Food & Wine and published six cookbooks. The Spanish government awarded her the National Prize of Gastronomy.

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